Hops (Humulus lupulus) are a perennial native British plant with a stout root. They have heart-shaped leaves and cone-like flowers. Hops have been used traditionally for nervous disorder.

Romans ate young Hop shoots in the spring the same way we eat asparagus. Hops were first used by breweries in the Netherlands in the early fourteenth century.

Our Hops is carefully grown, tested and produced to certified quality standards.

Suggested Use

Other Ingredients: Gelatin (capsule), magnesium stearate.